Kari Manze
I am grateful to have the opportunity to work with a cross-functional team of experts to help bring delightful desserts to life for our customers. The most rewarding aspect of my job is seeing a new dessert on our customers’ bakery shelves that is grounded in consumer insights and crafted with care from our bakeries.
HAC Inc.
Recognizing the struggles of the restaurant industry, HAC made a decision early in the pandemic to partner with local restaurants and sell their meals in its deli cases, with 100% of the money going back to those establishments.