Albertsons to deploy Afresh tech in meat, seafood departments

It’s a big win for Afresh, which expanded its capabilities beyond the produce department in March to include meat, seafood, deli and foodservice departments.


Albertsons brings restaurant quality with new own-brand frozen pizza line

Signature Reserve collection includes four varieties of wood-fired pies imported from Italy.

Direct integration with Chicory online recipe and advertising network provides seamless product search and ordering experience for customers.

CEO Vivek Sankaran cites “increasing macro-economic headwinds” as grocer starts its fiscal 2023 second half.

Thirty-minute service builds on perks offered in FreshPass online membership program.

CEO Vivek Sankaran noted “meaningful progress” in areas such as carbon emissions, waste reduction, energy conservation, food insecurity, and diversity and inclusion.

Vine & Cellar wines, selected by the retailer’s Master of Wine, are sold only online in California and run up to over $1,000 a bottle.

CEO Vivek Sankaran said grocer remains “focused on driving operational excellence in our stores” amid pending merger with Kroger.

Product purchases to bring up to 28 million healthy meals to food-insecure youth over the summer.

Preliminary framework from Albertsons Media Collective aims to set “new gold standard.”

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