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Bakery

Fresh Food

An Ingredient Question That Won’t Go Away

The Lempert Report: Xanthan gum, or fermented sugar, has a scary name, but it is not a scary ingredient.

Retailers

Redner’s Newest Store Places Emphasis on Fresh

The retailer, known primarily for warehouse-style stores, debuted its 44th store earlier this month outside of Philadelphia. The newest store is its second under the perishable-focused Redner's Fresh Market banner.

The Fresh Market ties sales of its new cream pies to Feeding America charitable donations this holiday season.

A new Mini Bakery in a Massachusetts store can make 10 loaves of fresh bread in an hour, officials say.

The storefront will be located next to the store's Drive Up grocery pickup spaces and Culinary Center for maximum visibility.

The tight labor market requires a proactive approach from operators to tell existing associates and job seekers about the food industry’s many rich and rewarding career paths.

Food City announces the winner of its fifth annual Cake Decorating Challenge.

The mega-retailer is poised to capture an even larger share of the bakery marketplace with online ordering and higher-end products.

The Kroger Co.'s SoCal division adds handcrafted bakery products made by Rubicon Bakers, whose mission is to “bake a better world.”

More than 300 industry cohorts turned out to applaud emerging and established retail leaders at the trade association’s annual industry confab in Orlando.

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