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Frozen and Refrigerated

Wellness

Canada's Very Good Food Co. Looks to Muscle Into U.S. Meat Alternatives Market

Beyond traditional veggie burgers and sausages, Very Good offers less widely found plant-based fare such as jackfruit steaks and adzuki bean pepperoni sticks.

Products

Beyond Meat Boosts Its Footprint at Kroger, Target, Albertsons, More

Beyond Meat sausages and meatballs are rolling out to more stores across the country as sales of plant-based meat alternatives spike.

Technology

How Digitized Equipment Is Changing the Refrigeration Game

By Christine LaFave Grace on Apr. 01, 2021

Three trends driving smart cold-storage tech adoption.

Technology

Q&A: How Grocers Are Getting Smarter About Cold Storage

By Christine LaFave Grace on Mar. 17, 2021

"There are lot of ways you can use digital capabilities to improve the customer experience, and then profitability, and sustainability," Viking Cold Solutions CEO James Bell says.

Products

7 Frozen Foods to Feast On

By Kristina Hurtig on Mar. 16, 2021

Consumers turn to frozen foods for snack and meal help.

Products

Just How Hot Were Frozen Foods in 2020?

By Christine LaFave Grace on Feb. 19, 2021

Consumers eating and preparing more foods at home sought flexible meal and snack options, and the frozen aisle was ready to open its doors, AFFI's and FMI's new "Power of Frozen 2021" report indicates.

Retailers

Trader Joe's Talks Frozen Fever

By Jennifer Strailey on Feb. 18, 2021

With sales of frozen foods soaring since the pandemic, Trader Joe's explores what's trending and tasty in its stores.

Products

3 big trends driving grocery sales

Sponsored content from our partner Amy's Kitchen on Jan. 08, 2021

Grocery stores have experienced record-setting sales this year.

Fresh Food

What Grocery Shoppers Gravitated Toward in November

By Christine LaFave Grace on Dec. 17, 2020

Frozen food sales continued a hot streak in November.

Technology

Cut Costs and Go Green: How CO2 Refrigerants Work Smarter

Sponsored content from our partner Hussmann on Dec. 16, 2020

Refrigeration systems are the true workhorses of the grocery store: Unlike other technologies that power down at the end of the day, cooling systems run constantly to keep food fresh.

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