Grocery and Food Retailing News and Trends


Hy-Vee’s Randy Edeker Headlines National Restaurant Association Panel

At the show's Signature session, an executive panel explored the blurring lines between restaurants, grocery and c-stores.


Meijer’s Instagram Captures Shorty Award

The retailer joined brands like Hershey, Heinz and Kellogg's recognizing the nation’s most influential content creators.

The Pittsburgh-based retailer tapped Simbe Robotics’ Tally to monitor inventory and provide store teams with real-time data to optimize out-of-stocks.

A new report from Daymon provides a guide for retailers looking to up assortment success.

The report will explore seven focus areas to help reduce grocers' "learning curve."

Prepared foods, socially responsible brands and digital offerings are among the top desires of these varying demographics.

A closer look at the adoption rates of grocery e-commerce across generations, household sizes and income levels, which collectively underscore the challenge of accepting any single number as a measurement of adoption.

The latest report by FMI finds that the category is a top driver for store trips and emotional connections with consumers.

A new study by Deloitte finds that U.S. retailers are in the weakest position since 1999 to withstand another recession.

The retailers are expanding their sustainability efforts, while New York imposes a statewide ban of single-use plastic bags.