EEOC Files Suit in Kroger Rainbow Flap

Two Arkansas workers were allegedly fired last year for refusing to comply with rainbow-heart apron mandate, a federal suit says.


PCC Community Creates Chinook Sourcing Standard

The initiative was developed in partnership with the National Fisheries Conservation Center to protect Salish Sea southern resident killer whales.

"Top down and bottoms up" communication is key to an effective plan, says Will Eadie, chief revenue officer of WorkJam.

The Lempert Report: The chemicals that make up plastics are cause for concern.

The retailer reinstated its ban of single-use plastic bags on Aug. 1, in accordance with a state ordinance that began March 1 but has been delayed.

The move, which could trigger friction with some shoppers and could influence peers, comes as COVID cases continue to rise and national mandate efforts stall.

New Era of Smarter Food Safety leverages digital tools and traceability in new blueprint for reducing foodborne illnesses.

The pandemic has pushed more shoppers online, but serving SNAP customers virtually means costly investment for small retailers, association says.

A new bill known as the AG CHAIN Act would provide a federal tax holiday and a payroll tax exemption for essential employees in the food and agriculture industries.

A food industry roundtable discussion with the vice president was tinged with controversy and tragedy, but it showed stakeholders are dedicated to addressing industry disruption.

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