Private label


Private Label, Online Efforts Lift Weis Sales in Q2

EDLP program lifts private label sales while margins remained under pressure, the retailer said.


Ahold Delhaize USA Has a New Central Kitchen Underway in R.I.

The company’s RBS division has purchased a fresh processing facility from Taylor Farms; enhancements will significantly enhance production and capacity and will feature a culinary test lab.

Store brands are breaking out of brick-and-mortar.

Basket Economics: While the St. Louis Blues skated to a stirring championship on the ice, Schnucks' private label team was furiously—and secretly—working on a celebratory soda.

The makeover includes a new look and more than 300 new products.

Data from Nielsen sheds a positive light on store brand performance.

The teenager whose enthusiasm for Lidl peanut butter went viral is now appearing on a special package with sales supporting the Autism Society

A new report from Daymon provides a guide for retailers looking to up assortment success.

A study found grocers are using the category to ensure profitability.

In the wake of the USDA’s recently announced final rules for bioengineered foods, grocers must become conversant in the new directive—particularly when it comes to private label and bulk foods.

  • Page 3