Fresh Food

NGA, United Fresh to Connect Produce Distributors to Retailers

With restaurants shut down, the two associations are working to redirect the foodservice produce supply chain to individual retailers.

Fresh Food

Fresh Produce Sales Up 33.9% Amid Growing Number of COVID-19 Cases

Vegetables were up nearly 41%, while fruits increased 27% for the week ending March 15, 2020.

WGB's March Endcap guest is concerned that grocery workers’ designation as essential service providers is at risk due to lack of masks, sanitizers and arbitrary communication.

Meal-replacement beverages offer grocers an opportunity to profit from the promise of fresh.

The grocer is adding dedicated sets to all 74 of its stores throughout the Midwest.

Sales of plant-based meat and dairy foods are outpacing traditional animal products, finds new data from the Plant Based Foods Association and The Good Food Institute.

FMI released its Power of Produce 2020 report at the Southeastern Produce Council Southern Exposure event.

The new look was released ahead of the Southern Exposure 2020 trade show to mark its 20th year.

Salads and greens supplier BrightFarms is expanding distribution via a new partnership with Ahold Delhaize USA to bring locally grown produce to more than 300 Food Lion locations in Virginia.

The Lempert Report: New zoning limits on discount stores, put in place by local government to set aside space for fresh food, create a challenge for dollar store chains.

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