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Supply chain

Industry Partners

ECRM Unveils New Brand Identity

The company’s redesigned identity and logo reflect the industry’s tech‑enabled, high‑touch evolution.

Fresh Food

Changes to Food Production Are Coming Fast and Furiously

Four major movements will affect what we eat and how food is grown.

Technology

You're Overlooking Half of Your Customer Data

By Patty McDonald on Dec. 30, 2019

More than half of retail supply chain executives say they spend too much time making sense of data, but AI is here to change that—and everything else.

Technology

As Transparency Grows in Importance, So Does Blockchain

By Mike Eardley on Dec. 16, 2019

Technology waits for no one, writes Mike Eardley, president and CEO of the International Dairy Deli Bakery Association.

Wholesalers & Distributors

KeHE Introduces Diversity Initiative

By WGB Staff on Dec. 03, 2019

The new DiverseTrade program will help woman-, minority-, LGBT- and veteran-owned companies navigate the distribution system.

Industry Partners

Ahold Delhaize Services Unit Saluted for Supplier Diversity

Nov. 08, 2019

Supplier Diversity Team of the Year award demonstrates that Retail Business Services is accomplishing its "goal of continuing to engage and empower diverse suppliers."

Technology

MDI Turns to AI for Forecasting

By WGB Staff on Nov. 07, 2019

The distributor has partnered with Symphony RetailAI to improve forecast accuracy and inventory in the warehouse and stores.

Industry Partners

Should Grocers Outsource Delivery or Keep it In-House? Let’s Do the Math

By Khaled Naim on Oct. 28, 2019

While third-party providers can help grocers test demand, the author says going in-house sells the product, and not the delivery.

Retail Foodservice

Retail Foodservice Manufacturers Face a Dilemma

By Bill Pizzico on Oct. 22, 2019

Do suppliers continue holding true to their traditional sell-in strategies and agendas or instead focus on sell-through?

Fresh Food

How Airplane Subsidies Could Lead to Higher Grocery Prices

By Phil Lempert on Oct. 16, 2019

The Lempert Report: A looming dispute could have dramatic implications for consumers and the U.S. food industry

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