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Technology

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Technology

Caviar Has Half of a Good Idea

The Lempert Report: Caviar lists women-owned restaurants but doesn't elaborate on details about these innovative entrepreneurs, and this may constitute a missed opportunity for both the technology and the foodservice operators.

Center Store

The Frozen Food Aisle Goes Digital

The Lempert Report: New grocery tech includes screens equipped with sensors ready to react to customers and anticipate their product selections. Whether shoppers will use—or be turned off by—such tech is the big question.

Electronic shelf labels aren't new, but the application of the technology in stores has grown as retailers look to them to manage labor and stock, streamline e-commerce and communicate with shoppers in new ways.

CRISPR, an alternative to traditional forms of genetic engineering, is much cheaper and more readily available. Plus, it may spur progress in how we farm and help solve the problem of how we’re going to feed the world.

The vast majority of CPG promotions fail to break even, but artificial intelligence and machine learning can help companies execute promotions that hit the mark with customers.

The retailer confirmed it was launching a voice shopping capability that will aid convenience and reward frequency.

The Lempert Report: Investors are pumping millions into restaurant concepts that use blockchain, AI and apps to personalize menu offerings and customize meal recommendations.

The Lempert Report: Some say the USDA's new labeling rules favor agriculture industry interests over environmental concerns.

Customers now have access to a shopping list and wellness guide.

Amazon’s next retail concept won't be limited to groceries. You'll see other products such as clothing, health and beauty items, electronics and lots of technology everywhere.

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