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Top news and merchandising and marketing trends unfolding with grocery consumer brands in beverages, natural and organicsnacks, condiments and more.

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Consumers Trust Grocers on CBD

More than 50% of grocery stores carry at least one CBD item, a 123% increase, new research shows.

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Carbonated Beverages Have a Problem

The Lempert Report: COVID-19 has forced a decrease in ethanol production and increased the cost of CO2 used in foods and beverages.

Retailers and brands need to navigate three distinct time horizons toward economic regeneration in a post-coronavirus world, predicts Nielsen's Scott McKenzie.

Eighth annual study highlights role of acquisitions, private brands, surgical pricing, e-commerce and consumer-trend fulfillment in fueling short- to mid-term growth.

WGB's editors give 2020's latest products a test

The coronavirus has provided an unprecedented wake-up call to be agile and relevant. How can brands respond?

Pantry and paper product purchases taper off to make way for more goodies, Acosta’s latest COVID-19 survey finds.

Mediterranean food brands produce Gyro meat, pitas, hummus and more

A month into the concerns over coronavirus, consumers' “new normal” includes online ordering and pantry stocking.

The Lempert Report: Unilever is updating its principles for marketing food and beverages to kids, and putting people and health above profits.

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