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Top news and merchandising and marketing trends unfolding with grocery consumer brands in beverages, natural and organicsnacks, condiments and more.

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Campbell’s CEO Reviews a Bowlful of COVID Learnings

Consumer response to the pandemic triggered consumption patterns that could be "sticky," Mark Clouse said, but will require stores and suppliers to rethink the soup category.

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Pet Products Carve a Niche in CBD

The largest trend in the CBD/hemp category is pet products.

More than 50% of grocery stores carry at least one CBD item, a 123% increase, new research shows.

The Lempert Report: COVID-19 has forced a decrease in ethanol production and increased the cost of CO2 used in foods and beverages.

Retailers and brands need to navigate three distinct time horizons toward economic regeneration in a post-coronavirus world, predicts Nielsen's Scott McKenzie.

Eighth annual study highlights role of acquisitions, private brands, surgical pricing, e-commerce and consumer-trend fulfillment in fueling short- to mid-term growth.

The coronavirus has provided an unprecedented wake-up call to be agile and relevant. How can brands respond?

WGB's editors give 2020's latest products a test

Pantry and paper product purchases taper off to make way for more goodies, Acosta’s latest COVID-19 survey finds.

Mediterranean food brands produce Gyro meat, pitas, hummus and more

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