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CPG

Top news and merchandising and marketing trends unfolding with grocery consumer brands in beverages, natural and organicsnacks, condiments and more.

CPG

FDA Modernizes Nutrition Facts Label for Packaged Foods

The U.S. Food and Drug Administration took a major step in making sure consumers have updated nutritional information for most packaged foods sold in the United States.

CPG

Packaged Facts Names Six Fresh Foods Shaping Culinary Trends

Packaged Facts' Culinary Trend Tracking Series (CuTTS) is a source for tracking culinary trends and opportunities in the restaurant, foodservice, retail prepared foods, and packaged food and beverage sectors.

By 2020, Packaged Facts expects sales of packaged and ready-to-drink coffee in the U.S. to close in on $18 billion.

Small and midsize CPG companies are increasing the number of successful new product launches.

Two significant year-end acquisitions in the snack category will further alter the CPG landscape with another round of consolidations.

The Lempert Report: Between 1997 and 2011, the prevalence of food allergies in children increased by 50%.

While not a new concept, the intersection between the two has sparked the interest of mainstream food retailers.

Acknowledging that size matters less than it used to, the CPG giant is searching for new “challenger” foods.

Here's a look at the latest products and programs to ensure consumers have plenty of beverage choices for warm-weather gatherings.

More than a quarter of parents (26 percent) learn about a new product as a request from their child.

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