Violet Degnan
I love engaging with our consumers and hearing about their signature recipes, favorite food memories and family traditions. Whether out-of-home experiential activations or simply sharing recipes on social media, I love to open that dialogue and drive consumer excitement about our brands.
Dustin Humpherys
I love the bakery industry. The most rewarding aspect is the ability to marry my passion for baking with a career that supports my family. I have always loved baking and relish the ability to work on developing high-quality bakery products that delight consumers of all ages.
The most rewarding aspect of my job is finding ways to improve the work experience for our associates. I believe that improving the work experience for associates helps them to feel supported and valued, which in turn allows them to provide excellent customer service and deliver high-quality products. I also really enjoy mentoring small startup food companies in all their phases, from ideation to bringing the product to market and then growing their brand.