Dilly Garlic Pickles
Lightly fermented, unpasteurized pickles come in chips and spears.
Cleveland Kitchen is expanding its product offerings with a new line of lightly fermented, unpasteurized pickles. The new Dilly Garlic Pickles come in both chips and spears and go through an unheated fresh-packed process using naturally fermented vinegars, fresh herbs and spices. The chips have an SRP of $5.78, while the spears have an SRP of $6.48. The line is vegan, gluten-free, kosher and keto-friendly, with only 5 calories per serving.