What do you get when you cross a pineapple, a carrot, plant-based foods and nonalcohol beer? This week's episode of The Scan.
We've got Instacart's (carrot, get it?) move into ultrafast delivery and an interview with CEO Fidji Simo, the top performers in plant-based foods last year, a WGB-exclusive report on 5 hot grocery real-estate markets and what Americans are pouring into their recipes. Plus, a Friday cheers to next week's FMI- The Food Industry Association Midwinter Executive Conference (Covid-delayed early-spring edition). See you in Orlando!
Ride's Over for Buyk: Ghost Grocer Ceases Operations, Citing War in Ukraine
Instacart Rolls Out New Platform to Deliver More-Seamless Omnichannel Experiences
Instacart CEO Fidji Simo on Cracking the Code to Grocery's Future
Market Value of Plant-Based Foods Hits All-Time High of $7.4B
5 Hot Markets for Retail Investment
Alcohol Is Playing a Larger Role in At-Home Cooking: Report