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The Lempert Report

Technology

Mushrooms Are Poised To Be the 'It' Food of 2020

The Lempert Report: A company called Smallhold makes selling mushrooms easier by setting up mini-farms in restaurants and supermarkets.

Fresh Food

Food Delivery With a Food Desert Twist

The Lempert Report: About 1 in 4 Baltimore residents live in a food desert, but Lyft is working with the city to remedy that.

The Lempert Report: Focusing on how foods taste could be the best way to improve our diets.

The Lempert Report: A recent study finds only children have less healthy eating habits than families with multiple children.

The Lempert Report: Studies show that most foods eaten in the U.S., including so-called weight loss foods, contain ingredients that make people want to eat more.

The Lempert Report: Electric scooters are cost-effective and becoming a popular choice

The Lempert Report: In an increasingly health-conscious America, the government has devoted only a tiny fraction of its research dollars to nutrition.

The Lempert Report: Sorting through perception can lead to more consumer confusion.

The Lempert Report: More restaurants are fielding dietary requests to accommodate everything from life-threatening allergies to finicky dislikes.

The Lempert Report: As consumers reject antibiotics in fast food, grocers have an opportunity to position themselves as a healthier alternative.

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