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The Lempert Report

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Retail Foodservice

A New Offering for Grocerants

The Lempert Report: A program in New York fights food insecurity through cooking classes

Products

Yet Another Twist in Meal Delivery

The Lempert Report: A new startup wants to change the game by offering high-quality frozen meals direct to the consumer.

Fresh Food

Meet the Digestive Superfoods

By Phil Lempert on Jun. 20, 2019

The Lempert Report: What is good for the human body might also stimulate more sales for grocers.

Fresh Food

Want to Sell Plant-Based? Sell Flavor

By Phil Lempert on Jun. 18, 2019

The Lempert Report: Plant-based foods are rich in variety and flavor, so grocers should recognize that touting taste goes a long way in increasing sales.

Technology

The Spoon has Kicked Off the First Food Robotics Event

By Phil Lempert on Jun. 17, 2019

The Lempert Report: With robotics on the rise, ArticulAte tackles how food and grocery could be affected.

Fresh Food

New Service Wants to Change Eating at Home

By Phil Lempert on Jun. 14, 2019

The Lempert Report: Table Dot allows users to select local chefs to prepare meals in their home kitchens.

Retail Foodservice

New Legislation for Fast-Food Workers

By Phil Lempert on Jun. 13, 2019

The Lempert Report: Fast food's jarring 150% employee turnover rate necessitates a big change in restaurant industry practices.

Fresh Food

The Future of Agriculture Is at Risk

By Phil Lempert on Jun. 11, 2019

The Lempert Report: Funding for agricultural research and smart conservation practices are necessary to sustain farming.

Fresh Food

Is a Vegan Diet the Cure for Climate Change?

By Phil Lempert on Jun. 10, 2019

The Lempert Report: A new study shows that a selective diet is as important to protecting the ecosystem as is eating and buying locally.  

Wellness

Millennials Love Food and Boomers Need Food

Jun. 07, 2019

The Lempert Report: Supermarkets should help shoppers understand what nutrients and good foods they need most.