Fresh Food

The latest developments and top trends in producemeat, seafooddelibakerycheesefloral and specialty and gourmet foods.

Fresh Food

What to Know About New Food Labeling Restrictions Amid COVID-19

The Lempert Report: The FDA is temporarily loosening its policies during the coronavirus pandemic to help minimize supply chain disruptions and give producers more flexibility amid shortages.

Fresh Food

5 Food Trends That Will Define the 'New Normal'

The Lempert Report: The coronavirus has changed everything about food.

More consumers are turning to e-commerce to fulfill protein needs—a behavior that might be here to stay.

Families need to have options for a quick on-the-go lunch or dinner if schedules change, or something to pack for a summer road trip or socially distanced picnic.

The Lempert Report: With more people cooking and eating at home, there's a renewed effort to make the most out of every meal

Produce continues to see increased sales, with fresh items up nearly 16%.

The retailer’s Bistro and Open Nature lines will soon display the Responsible Choice logo for sustainable sourcing.

The Lempert Report: COVID Impact Survey provides an ongoing assessment of the nation’s mental, physical and financial health during the pandemic.

The week saw huge sales in both dollars and volume as selection was more expansive than previous weeks and even though prices remained elevated.

New Dairy Opco bought a majority stake in the dairy for $340 million; CEO Tony Sarsam will step down in July.

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