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A three-wheeled self-driving robot is now making grocery deliveries.
The new natural and organic format debuted in Columbia, Mo., in a former Lucky's location.
Temporary community stores to open, ensuring area residents still have access to food.
Community members raised money to save the only store in town after the owner closed it down.
The pandemic and racial unrest roiling Seattle played a large role in how PCC plans to operate its new store.
The retailer has appointed Theresa Jasmin as CFO, succeeding William Mahoney, who recently retired.
The coronavirus pandemic provided conditions ripe for independents to exert local leadership and grow their base—as long as they executed, Rosie CEO Nick Nickitas says in an interview with WGB.
The new facility in Hernando, Miss., will feature advanced intelligence and automation technology.
The store, in Seattle’s Central District, is partnering with Byrd Barr Place in its food bank program.
The association’s annual leadership conference has shifted from an in-person event to a digital one that will be held Sept. 22-25.
The grocery industry leadership awards program recognizes 45 emerging and established leaders in the retail bakery, deli, foodservice and dairy sectors.
WGB and BrandSpark collaborated for the third annual Most Trusted U.S. Food Retailers market study to identify the retailers that are capturing the highest affinity among shoppers from coast to coast.
Listen in to WGB’s flagship podcast, 10 Items or Less, featuring insights from retailers and industry professionals.
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