Natalie Taylor is senior editor of Winsight Grocery Business, responsible for reporting on the fresh category and West Coast retailer news. After four years in finance and educational publishing, Natalie’s passion for the latest culinary trends led her to the food industry, where she reported as a restaurant secret shopper and ultimately landed in the grocery world. A graduate from Quinnipiac University with a Bachelor of Arts degree in Journalism, Natalie has written for magazines, local newspapers and digital platforms. She loves soup dumplings and long walks down the produce aisle.
Articles byPage 1
How Cultural Shifts Are Changing Meat Merchandising
Grocery shoppers historically focus on cut and quality, but a growing preference for premium is starting to reshape retailers' merchandising efforts.
Chicken Beyond the Rotisserie
Retailers are rethinking their foodservice chicken programs to satisfy consumer cravings for enhanced variety, quality and flavors.