Wellness

The latest learnings, solutions, trends and initiatives unfolding with retail dieticians, in-store pharmacies, whole health, natural and organic, sustainability and transparency.

To Eat Healthier, Don’t Think About Health

The Lempert Report: Focusing on how foods taste could be the best way to improve our diets.

The Food Disadvantage of Being an Only Child

The Lempert Report: A recent study finds only children have less healthy eating habits than families with multiple children.

'Hyper-Palatable' Foods Are Bad News

By Phil Lempert on Jan. 16, 2020

The Lempert Report: Studies show that most foods eaten in the U.S., including so-called weight loss foods, contain ingredients that make people want to eat more.

Federal Nutrition Research is Underfunded, Report Says

By Phil Lempert on Jan. 13, 2020

The Lempert Report: In an increasingly health-conscious America, the government has devoted only a tiny fraction of its research dollars to nutrition.

The Battle Continues: Red Meat vs. Plant Meat

By Phil Lempert on Jan. 10, 2020

The Lempert Report: Sorting through perception can lead to more consumer confusion.

The New New Year’s Diet

By Phil Lempert on Jan. 06, 2020

The Lempert Report: Cutting calories and reducing desserts is a popular New Year's resolution, but for most people, the change doesn't stick.

Good News for Brain and Bone Health in the Seafood Department

By Phil Lempert on Dec. 19, 2019

The Lempert Report: Fish is loaded with important nutrients, giving retailers an opportunity to sell.

Health and Beauty Provides a Safe, Profitable Entry Point for CBDs

By Melissa Vonder Haar on Dec. 09, 2019

A look at topical products and why consumers and retailers alike are flocking to the CBD segment.

CBD Products Are Hot, But Are They Good for Us?

By Phil Lempert on Nov. 21, 2019

The Lempert Report: Cannabidiol products are reported to have positive effects, but the jury is still out on benefits or side effects.

Tracking the Growing Influence of Millennials on Food

By Phil Lempert on Oct. 21, 2019

The Lempert Report: The distinct shopping preferences and eating habits of millennials are now influencing food brands.

Page 1

1
2
3
4
5
…

IDDBA 2019 Champions of Change

The grocery industry leadership awards program recognizes 45 emerging and established leaders in the retail bakery, deli, foodservice and dairy sectors.

In Whom Do They Trust 2019

2019's Most Trusted Food Retailers

WGB and BrandSpark collaborated for the third annual Most Trusted U.S. Food Retailers market study to identify the retailers that are capturing the highest affinity among shoppers from coast to coast.

Podcasts

Listen in to WGB’s flagship podcast, 10 Items or Less, featuring insights from retailers and industry professionals.

Sign up for our e-newsletters

Exclusive industry info and insights straight to your inbox

Like us on Facebook

Your go-to resource for all things grocery

Digital Edition

Take a peek at the latest issue of the magazine